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Prodotti del mare

Home > I nostri prodotti > Molluschi > Canestrelli

VALORI NUTRIZIONALI MEDI
per 100 grammi

Valore energetico

67 Kcal

Proteine

12 g

Carboidrati

2.9 g

Grassi

0.6 g

I valori sono calcolati su base teorica secondo i dati del CREA, Centro di Ricerca per gli alimenti e la nutrizione

Canestrelli

Il canestrello è un mollusco bivalve, molto simile alla capasanta, fonte di sali minerali essenziali per il benessere delle ossa. Ricco di proteine e vitamina A e E, il canestrello è un alimento povero di grassi, impiegato nelle diete ipocaloriche.

Conservazione

**** o *** (-18°C) congelatore vedi scadenza.** (-12°C) congelatore 1 mese.* (-6°C) congelatore una settimana nello scomparto del ghiaccio 3 giorni, frigorifero 1 giorno. Una volta scongelato non ricongelare e consumare entro 24h previa cottura.

Preparazione

in frigorifero per almeno 12h – al microonde – sotto acqua corrente fredda.

La nostra gamma

Sfuso, mezzo guscio, polpa

Idee in cucina

Il canestrello ha un sapore molto delicato che lo rende ideale da cuocere gratinato al forno con olio extravergine di oliva, oppure la sua polpa è perfetta per arricchire risotti o primi piatti ai frutti di mare, da abbinare a del buon vino bianco fresco.
Non occorre lasciarli spurgare dalla sabbia presente in acqua fredda poiché da Sapore di Mare li trovi già puliti e disponibili sia a mezzo guscio o solo polpa.